
Winery PallhuberNiersteiner Gutes Domtal Silvaner Spätlese
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Niersteiner Gutes Domtal Silvaner Spätlese
Pairings that work perfectly with Niersteiner Gutes Domtal Silvaner Spätlese
Original food and wine pairings with Niersteiner Gutes Domtal Silvaner Spätlese
The Niersteiner Gutes Domtal Silvaner Spätlese of Winery Pallhuber matches generally quite well with dishes of veal, pork or vegetarian such as recipes of roast veal with milk and rosemary, cannelloni of meat or ham and comté quiche.
Details and technical informations about Winery Pallhuber's Niersteiner Gutes Domtal Silvaner Spätlese.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Informations about the Winery Pallhuber
The Winery Pallhuber is one of wineries to follow in Rheinhessen.. It offers 189 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.













