Winery Palazzo RossoSovrano Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Sovrano Bianco from the Winery Palazzo Rosso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sovrano Bianco of Winery Palazzo Rosso in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Sovrano Bianco
Pairings that work perfectly with Sovrano Bianco
Original food and wine pairings with Sovrano Bianco
The Sovrano Bianco of Winery Palazzo Rosso matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of mascarpone pasta with tomato sauce, brasucade of mussels from languedoc or mini ham and cheese cakes.
Details and technical informations about Winery Palazzo Rosso's Sovrano Bianco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Sovrano Bianco from Winery Palazzo Rosso are 0
Informations about the Winery Palazzo Rosso
The Winery Palazzo Rosso is one of of the world's greatest estates. It offers 15 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.
