Winery Palazzo Rosso - Bianco di Corte

Winery Palazzo RossoBianco di Corte

The Bianco di Corte of Winery Palazzo Rosso is a wine from the region of Piedmont.
This wine generally goes well with
The Bianco di Corte of the Winery Palazzo Rosso is in the top 0 of wines of Piedmont.

Details and technical informations about Winery Palazzo Rosso's Bianco di Corte.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Mitos

Intensely coloured, structured reds with an almost black ink-dark robe, firm tannins and a dense palate, showing aromas of black fruits (blackberry, blackcurrant), plum, spices, violet and balsamic notes. Teinturier variety (coloured flesh) used primarily in blends to reinforce colour and structure of German reds: Württemberg, Palatinate (Pfalz) and Baden. German hybrid created in 1970 at Weinsberg (blaufränkisch × teinturier-Bouschet).

Informations about the Winery Palazzo Rosso

The winery offers 18 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Piémont

The Winery Palazzo Rosso is one of of the world's greatest estates. It offers 15 wines for sale in the of Piedmont to come and discover on site or to buy online.

Top wine Piedmont
In the top 150000 of of Italy wines
In the top 20000 of of Piedmont wines
In the top 250000 of wines
In the top 700000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Bordeaux barrel

Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.

Other wines of Winery Palazzo Rosso

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