
Winery Palacio de BornosVaya Pasada Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Vaya Pasada Merlot from the Winery Palacio de Bornos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vaya Pasada Merlot of Winery Palacio de Bornos in the region of Navarre is a powerful.
Food and wine pairings with Vaya Pasada Merlot
Pairings that work perfectly with Vaya Pasada Merlot
Original food and wine pairings with Vaya Pasada Merlot
The Vaya Pasada Merlot of Winery Palacio de Bornos matches generally quite well with dishes of beef, lamb or veal such as recipes of empanadas de carne (argentina), irish stew with beer or locro criollo (argentina).
Details and technical informations about Winery Palacio de Bornos's Vaya Pasada Merlot.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Last vintages of this wine
The best vintages of Vaya Pasada Merlot from Winery Palacio de Bornos are 2012, 0
Informations about the Winery Palacio de Bornos
The Winery Palacio de Bornos is one of of the world's great estates. It offers 27 wines for sale in the of Ribera del Queiles to come and discover on site or to buy online.
The wine region of Ribera del Queiles
The wine region of Ribera del Queiles is located in the region of Navarre of Spain. Wineries and vineyards like the Domaine Guelbenzu or the Domaine Guelbenzu produce mainly wines red. The most planted grape varieties in the region of Ribera del Queiles are Merlot, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ribera del Queiles often reveals types of flavors of oaky, vanilla or microbio and sometimes also flavors of floral, vegetal or dark fruit.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.











