
Winery PalaI Fiori Triente Cannonau
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the I Fiori Triente Cannonau from the Winery Pala
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I Fiori Triente Cannonau of Winery Pala in the region of Sardinia is a powerful with a nice freshness.
Food and wine pairings with I Fiori Triente Cannonau
Pairings that work perfectly with I Fiori Triente Cannonau
Original food and wine pairings with I Fiori Triente Cannonau
The I Fiori Triente Cannonau of Winery Pala matches generally quite well with dishes of beef, pasta or lamb such as recipes of veal shank with mushrooms, capellini with prosciutto or lamb mouse with onions and red wine.
Details and technical informations about Winery Pala's I Fiori Triente Cannonau.
Discover the grape variety: Radisson
Deeply coloured, fruity reds with a full ruby robe, supple tannins, and an airy palate offering red-fruit and black-fruit aromas (blackcurrant, blackberry) with fresh notes. Productive, resistant to downy and powdery mildew. Grown in small quantities in France for sustainable and organic vineyards, part of the new generation of disease-resistant PIWI varieties in the official catalogue.
Last vintages of this wine
The best vintages of I Fiori Triente Cannonau from Winery Pala are 0
Informations about the Winery Pala
The Winery Pala is one of of the world's great estates. It offers 33 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
Sardinian DOC covering the whole island (since 1972), kingdom of Cannonau (local Grenache, ~7,500 ha). Warm, sun-drenched reds with signature ripe cherry, candied plum, garrigue, wild myrtle, Mediterranean herbs and a sweet spice touch, round tannins and a generous, alcoholic palate — the soul of Sardinia. Riserva oak-aged versions, denser Superiore, sweet fortified Liquoroso. Spanish origin (Crown of Aragon).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Floral
Said of a wine whose aromas are reminiscent of flowers.














