
Winery Paco das CortesReserva da Familia
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Reserva da Familia of the Winery Paco das Cortes is in the top 60 of wines of Lisboa.

Taste structure of the Reserva da Familia from the Winery Paco das Cortes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva da Familia of Winery Paco das Cortes in the region of Lisboa is a powerful.
Wine flavors and olphactive analysis
On the nose the Reserva da Familia of Winery Paco das Cortes in the region of Lisboa often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Reserva da Familia
Pairings that work perfectly with Reserva da Familia
Original food and wine pairings with Reserva da Familia
The Reserva da Familia of Winery Paco das Cortes matches generally quite well with dishes of beef, pasta or veal such as recipes of thai beef curry, flammekueche with munster cheese or veal tagine with preserved lemons and saffron.
Details and technical informations about Winery Paco das Cortes's Reserva da Familia.
Discover the grape variety: Limnio
Structured, elegant reds with a deep ruby colour, firm, smooth tannins and an ample palate with fresh acidity, signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (thyme, rosemary) and saline iodine notes. Ageing potential. Star of the great reds of the Aegean islands, especially on Limnos. Indigenous Greek black variety, one of the oldest cited (by Hesiod and Aristotle).
Last vintages of this wine
The best vintages of Reserva da Familia from Winery Paco das Cortes are 2018, 2017, 2016, 2015 and 0.
Informations about the Winery Paco das Cortes
The Winery Paco das Cortes is one of of the world's greatest estates. It offers 8 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.














