Winery P. MissereyDomaine du Château de Loche Pouilly-Loché
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Domaine du Château de Loche Pouilly-Loché
Pairings that work perfectly with Domaine du Château de Loche Pouilly-Loché
Original food and wine pairings with Domaine du Château de Loche Pouilly-Loché
The Domaine du Château de Loche Pouilly-Loché of Winery P. Misserey matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of pasta with ham and tomato, leek, goat cheese and bacon quiche or chicken colombo.
Details and technical informations about Winery P. Misserey's Domaine du Château de Loche Pouilly-Loché.
Discover the grape variety: Rougeon
Interspecific crossing obtained by Albert Seibel between 70 Jaeger and 3015 Seibel. It can still be found in the eastern part of the United States, ... practically unknown in France.
Informations about the Winery P. Misserey
The Winery P. Misserey is one of of the world's great estates. It offers 45 wines for sale in the of Pouilly-Loché to come and discover on site or to buy online.
The wine region of Pouilly-Loché
The wine region of Pouilly-Loché is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Clos des Rocs or the Domaine Clos des Rocs produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Loché are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Loché often reveals types of flavors of grapefruit, butter or stone and sometimes also flavors of lime, almonds or honeysuckle.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.
