Winery P Baur WeineZurcher Barrique Rafzer Spatlese Pinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Zurcher Barrique Rafzer Spatlese Pinot Noir
Pairings that work perfectly with Zurcher Barrique Rafzer Spatlese Pinot Noir
Original food and wine pairings with Zurcher Barrique Rafzer Spatlese Pinot Noir
The Zurcher Barrique Rafzer Spatlese Pinot Noir of Winery P Baur Weine matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of escargots à la bordelaise, green lentils strasbourg style or duck aiguillettes with apples.
Details and technical informations about Winery P Baur Weine's Zurcher Barrique Rafzer Spatlese Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery P Baur Weine
The Winery P Baur Weine is one of of the world's greatest estates. It offers 19 wines for sale in the of Eastern Switzerland to come and discover on site or to buy online.
The wine region of Eastern Switzerland
St. Gallen is a German-speaking Canton of eastern Switzerland with a corresponding AOC. Much of the winegrowing that does occur within its borders takes place in the Rheintal region (the upper Rhein Valley) whose name often appears more prominently on labels. However, even here, wine production is not the dominant land-based industry.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).
