Winery Ouro de ÓbidosReserva Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Reserva Tinto of the Winery Ouro de Óbidos is in the top 20 of wines of Óbidos.
Taste structure of the Reserva Tinto from the Winery Ouro de Óbidos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Tinto of Winery Ouro de Óbidos in the region of Lisboa is a powerful.
Food and wine pairings with Reserva Tinto
Pairings that work perfectly with Reserva Tinto
Original food and wine pairings with Reserva Tinto
The Reserva Tinto of Winery Ouro de Óbidos matches generally quite well with dishes of beef, pasta or veal such as recipes of beef marengo "my mom" style, chinese fried shrimp ravioli or veal roast casserole with mushrooms.
Details and technical informations about Winery Ouro de Óbidos's Reserva Tinto.
Discover the grape variety: Moscato
Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.
Informations about the Winery Ouro de Óbidos
The Winery Ouro de Óbidos is one of of the world's greatest estates. It offers 2 wines for sale in the of Óbidos to come and discover on site or to buy online.
The wine region of Óbidos
Portuguese DOC in the Lisbon region, Atlantic vineyards cooled by ocean breezes. Arinto leads in white — dry and taut with lively citrus, green apple, white flowers and a mineral-saline note, fine acidity ideal for sparkling bases. Fernão Pires as an aromatic complement. Castelão and Touriga Nacional as red flagships with red fruits, blackberry, spices and a balsamic touch, balanced tannins.
The wine region of Lisboa
Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.
