
Winery OSAYoi Yoi Blanc
This wine generally goes well with blue cheese, pork or lamb.

Food and wine pairings with Yoi Yoi Blanc
Pairings that work perfectly with Yoi Yoi Blanc
Original food and wine pairings with Yoi Yoi Blanc
The Yoi Yoi Blanc of Winery OSA matches generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of braised lamb with peppers, breton galette with buckwheat flour or gluten-free ham and olive cake.
Details and technical informations about Winery OSA's Yoi Yoi Blanc.
Discover the grape variety: Zweigelt
Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.
Last vintages of this wine
The best vintages of Yoi Yoi Blanc from Winery OSA are 0, 2018
Informations about the Winery OSA
The Winery OSA is one of of the world's greatest estates. It offers 13 wines for sale in the of Hokkaidō-ken to come and discover on site or to buy online.
The wine region of Hokkaidō-ken
Japan's northernmost island (43°N, Burgundy latitude), cool-climate region on the rise. Signature Pinot Noir tailored for cold: fine, silky reds with signature tart cherry, raspberry, undergrowth, sweet spice and a mineral touch, delicate tannins and taut freshness — compared to cool-vintage Burgundies. Kerner (German crossing) in aromatic muscat-scented white (citrus, peach, flowers). Also precise Chardonnay, supple Zweigelt.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.














