Winery OSA - Della Casa

Winery OSADella Casa

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Della Casa of Winery OSA is a red wine from the region of Hokkaidō-ken.
This wine generally goes well with

Details and technical informations about Winery OSA's Della Casa.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ekigaïna

Ekigaïna noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Ekigaïna noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.

Last vintages of this wine

Della Casa - 2017
In the top 100 of of Hokkaidō-ken wines
Average rating: 3.51110.50
Della Casa - 0
In the top 100 of of Hokkaidō-ken wines
Average rating: 3.51110.50

The best vintages of Della Casa from Winery OSA are 2017, 0

Informations about the Winery OSA

The winery offers 15 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Hokkaido-ken

The Winery OSA is one of of the world's greatest estates. It offers 13 wines for sale in the of Hokkaidō-ken to come and discover on site or to buy online.

Top wine Hokkaid&#333-ken
In the top 950 of of Japan wines
In the top 250 of of Hokkaidō-ken wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Hokkaid&#333-ken

The wine region of Hokkaidō-ken of Japan. Wineries and vineyards like the Domaine Yoichi Wine or the Domaine Takahiko produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Hokkaidō-ken are Pinot noir, Kerner and Zweigelt, they are then used in wines in blends or as a single variety. On the nose of Hokkaidō-ken often reveals types of flavors of cherry, plum or tropical fruit and sometimes also flavors of citrus fruit, minerality or green apple.

The word of the wine: Concentrator

A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.

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