Winery ØrnbergPerle
Sparkling wine
This wine generally goes well with
The Perle of the Winery Ørnberg is in the top 10 of wines of Denmark and in the top 5 of wines of Sjaelland.
Wine flavors and olphactive analysis
On the nose the Perle of Winery Ørnberg in the region of Sjaelland often reveals types of flavors of vegetal, tree fruit or floral.
Details and technical informations about Winery Ørnberg's Perle.
Discover the grape variety: Altesse
The Altesse white grape variety is French in origin, but its ancestors were brought from Cyprus. It then developed in the vineyards of the southeast of the country. The Montagnieu fusette or arbane, as it is also called, buds early in the year. A cottony veil covers the first buds. The involuted blade and the U-shaped petiolar sinus distinguish the adult, three-lobed leaves. During, sometimes for late vengeance, the clusters of medium or small size are winged, compact and cylindrical.the fruits reveal a melting pulp under a film of variable color. The pink-tan colour replaces the early reddish yellow when the berries ripen. If they persist, the berries take on a lilac hue. The vinification promises sparkling, aromatic and elegant sweet whites, or dry whites. Altesse is a grape variety to be carefully maintained against acariosis and erinosis.
Last vintages of this wine
The best vintages of Perle from Winery Ørnberg are 2014, 2017, 2016, 2010 and 2015.
Informations about the Winery Ørnberg
The Winery Ørnberg is one of of the world's greatest estates. It offers 8 wines for sale in the of Sjaelland to come and discover on site or to buy online.
The wine region of Sjaelland
The wine region of Sjaelland of Denmark. Wineries and vineyards like the Domaine Ørnberg or the Domaine Ørnberg produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Sjaelland are Solaris, Rondo and Regent, they are then used in wines in blends or as a single variety. On the nose of Sjaelland often reveals types of flavors of oaky, vanilla or non oak and sometimes also flavors of earth, oak or spices.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
