Winery Vejrhøj Vingård - Klipping Perle

Winery Vejrhøj VingårdKlipping Perle

Wine of Denmark Sparkling wine of Sjaelland of Denmark
The Klipping Perle of Winery Vejrhøj Vingård is a sparkling wine from the region of Sjaelland.
This wine generally goes well with
The Klipping Perle of the Winery Vejrhøj Vingård is in the top 40 of wines of Sjaelland.

Details and technical informations about Winery Vejrhøj Vingård's Klipping Perle.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chasan

Chasan blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chasan blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Winery Vejrhøj Vingård

The winery offers 14 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Sjaelland

The Winery Vejrhøj Vingård is one of of the world's great estates. It offers 10 wines for sale in the of Sjaelland to come and discover on site or to buy online.

Top wine Sjaelland
In the top 200 of of Denmark wines
In the top 40 of of Sjaelland wines
In the top 60000 of sparkling wines
In the top 700000 wines of the world

The wine region of Sjaelland

The wine region of Sjaelland of Denmark. Wineries and vineyards like the Domaine Ørnberg or the Domaine Ørnberg produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Sjaelland are Solaris, Rondo and Regent, they are then used in wines in blends or as a single variety. On the nose of Sjaelland often reveals types of flavors of oaky, vanilla or non oak and sometimes also flavors of earth, oak or spices.

The word of the wine: Film

Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.

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