
Winery Origami WinesMysti Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Mysti Syrah from the Winery Origami Wines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mysti Syrah of Winery Origami Wines in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Mysti Syrah of Winery Origami Wines in the region of Catalogne often reveals types of flavors of oak, black fruit.
Food and wine pairings with Mysti Syrah
Pairings that work perfectly with Mysti Syrah
Original food and wine pairings with Mysti Syrah
The Mysti Syrah of Winery Origami Wines matches generally quite well with dishes of beef, pasta or lamb such as recipes of greek moussaka, pasta salmon - fresh cream or leg of lamb with crust.
Details and technical informations about Winery Origami Wines's Mysti Syrah.
Discover the grape variety: Carricante
Lively, mineral whites with a pale robe, tense palate and cutting acidity. Aromas of citrus (lemon, grapefruit), green apple, white flowers, aromatic herbs and characteristic smoky volcanic saline notes. Fine ageing potential, developing petrol notes with age. Star of Etna Bianco DOC and Etna Bianco Superiore DOC on the eastern slopes of the Sicilian volcano (up to 1,000 m altitude). Ancient native Sicilian variety.
Last vintages of this wine
The best vintages of Mysti Syrah from Winery Origami Wines are 2016, 2017, 2014, 2013 and 2015.
Informations about the Winery Origami Wines
The Winery Origami Wines is one of of the world's greatest estates. It offers 8 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
Catalan ring encircling the Priorat (Tarragona): signature Garnacha and Cariñena as king reds — concentrated and sunny with notes of ripe black fruits (blackberry, blackcurrant, plum), garrigue, Mediterranean herbs, liquorice and a mineral touch, fleshy tannins and a moreish finish, more accessible and fruity than Priorat. Syrah and Cabernet as backup. A few whites (Garnacha Blanca, Macabeu). DO (2001), schists ("llicorella") and clay-limestones, Mediterranean-continental climate.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.














