Winery Oreanda - Muscat

Winery OreandaMuscat

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Muscat of Winery Oreanda is a white wine from the region of Crimea.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muscat

Pairings that work perfectly with Muscat

Original food and wine pairings with Muscat

The Muscat of Winery Oreanda matches generally quite well with dishes of spicy food or sweet desserts such as recipes of monkfish with curry or birthday cake.

Details and technical informations about Winery Oreanda's Muscat.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mondeuse noire

Structured and elegant reds with a deep ruby colour, firm tannins and fresh alpine acidity, on aromas of black fruits (blackcurrant, blackberry), violet, pepper, spices and characteristic menthol notes. Fine ageing potential on marl-limestone terroirs. Star of the great crus of Vin de Savoie AOC (Arbin, Saint-Jean-de-la-Porte, Chignin), producing the identity alpine reds. Savoyard native variety, sometimes linked to Refosco dal Peduncolo Rosso from Friuli.

Last vintages of this wine

Muscat - 0
In the top 100 of of Crimea wines
Average rating: 3.61110.50

The best vintages of Muscat from Winery Oreanda are 0

Informations about the Winery Oreanda

The winery offers 36 different wines.
Its wines get an average rating of 2.7.
It is in the top 3 of the best estates in the region
It is located in Crimea

The Winery Oreanda is one of of the world's greatest estates. It offers 34 wines for sale in the of Crimea to come and discover on site or to buy online.

Top wine Crimea
In the top 950 of of Ukraine wines
In the top 750 of of Crimea wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Crimea

Historic Black Sea wine peninsula with centuries-old imperial tradition. Recognised speciality: Iberian-style fortified and sweet wines (Massandra, founded by Nicholas II in 1894), with signature notes of dried fruit, candied apricot, honey, walnut and caramel, exceptional long cellaring. Also dense Cabernet Sauvignon and deep Saperavi reds with black fruit, lively Aligoté whites, mineral Riesling and native Kokur. Identity grapes: Ekim Kara, Kefessia.

The word of the wine: Floral

Said of a wine whose aromas are reminiscent of flowers.

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