Winery OrahovicaSilvanac Zeleni
White wine
This wine generally goes well with poultry, lean fish or shellfish.
The Silvanac Zeleni of the Winery Orahovica is in the top 20 of wines of Slavonija.
Wine flavors and olphactive analysis
On the nose the Silvanac Zeleni of Winery Orahovica in the region of Continental Region often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Silvanac Zeleni
Pairings that work perfectly with Silvanac Zeleni
Original food and wine pairings with Silvanac Zeleni
The Silvanac Zeleni of Winery Orahovica matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of spanish paella, pork colombo or teriyaki chicken.
Details and technical informations about Winery Orahovica's Silvanac Zeleni.
Discover the grape variety: Cabernet-Carbon
An interspecific cross between Cabernet Sauvignon and Bronner made in 1983 by Norbert Becker of the Freiburg Research Institute in Germany. It can be found in Germany, the Netherlands, Belgium, Switzerland, Italy, Romania, ... little known in France.
Last vintages of this wine
The best vintages of Silvanac Zeleni from Winery Orahovica are 2017, 2015, 2012, 2013 and 2009.
Informations about the Winery Orahovica
The Winery Orahovica is one of of the world's greatest estates. It offers 12 wines for sale in the of Slavonija to come and discover on site or to buy online.
The wine region of Slavonija
The wine region of Slavonija is located in the region of Continental Region of Croatia. Wineries and vineyards like the Domaine Josić or the Domaine Iuris produce mainly wines white, red and pink. The most planted grape varieties in the region of Slavonija are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Slavonija often reveals types of flavors of grapefruit, red fruit or floral and sometimes also flavors of microbio, spices or vegetal.
The wine region of Continental Region
Hungary/Eger/matra">Mátra is a PDO wine region in Northern Central Hungary with Vineyards dotting the lower slopes of the Mátra mountain range, Part of the North Hungarian Mountains. The region is known for its Aromatic whites and, in smaller volumes, well structured red wines. The proncipal white Grape varieties grown here are Rizlingzilváni, Chasselas, Muscat Ottonel, Olaszriesling (Welschriesling), Chardonnay, Irsay Oliver and Tramini (Traminer). Kékfrankos dominates red wine here, having usurped Kadarka.
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
