Winery OnehopeReserve Pinot Noir North Coast
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Reserve Pinot Noir North Coast from the Winery Onehope
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Pinot Noir North Coast of Winery Onehope in the region of California is a with a nice freshness.
Food and wine pairings with Reserve Pinot Noir North Coast
Pairings that work perfectly with Reserve Pinot Noir North Coast
Original food and wine pairings with Reserve Pinot Noir North Coast
The Reserve Pinot Noir North Coast of Winery Onehope matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick meatloaf, veal cutlets with cream sauce or rabbit with goat cheese and mint.
Details and technical informations about Winery Onehope's Reserve Pinot Noir North Coast.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Reserve Pinot Noir North Coast from Winery Onehope are 2011
Informations about the Winery Onehope
The Winery Onehope is one of of the world's great estates. It offers 67 wines for sale in the of North Coast to come and discover on site or to buy online.
The wine region of North Coast
The wine region of North Coast is located in the region of California of United States. We currently count 484 estates and châteaux in the of North Coast, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of North Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
