Château d’Ollières - Cuvée Améthyste

Château d’OllièresCuvée Améthyste

The Cuvée Améthyste of Château d’Ollières is a red wine from the region of Côtes de Provence of Provence.
This wine generally goes well with

Details and technical informations about Château d’Ollières's Cuvée Améthyste.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mècle

Light, simple fruity reds with a pale, lightly coloured ruby robe, soft tannins and an airy palate with moderate acidity, with understated aromas of red fruits. Discreet rustic profile. Almost vanished from commercial cultivation, preserved in INRAE variety collections; bears witness to the pre-phylloxera ampelographic diversity of the southern French vineyards. Rare French black variety, once grown in the south-east.

Informations about the Château d’Ollières

The winery offers 17 different wines.
Its wines get an average rating of 4.1.
It is in the top 15 of the best estates in the region
It is located in Côtes de Provence in the region of Provence
Find the Château d’Ollières on Facebook

The Château d’Ollières is one of of the world's great estates. It offers 15 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.

Top wine Provence
In the top 300000 of of France wines
In the top 8500 of of Côtes de Provence wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Côtes de Provence

World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.


The wine region of Provence

World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.

The word of the wine: Bouchy

See cabernet franc.

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