
Oliver Twist Estate WineryPatio Passion
This wine generally goes well with beef and game (deer, venison).

Wine flavors and olphactive analysis
On the nose the Patio Passion of Oliver Twist Estate Winery in the region of British Columbia often reveals types of flavors of spices, red fruit.
Food and wine pairings with Patio Passion
Pairings that work perfectly with Patio Passion
Original food and wine pairings with Patio Passion
The Patio Passion of Oliver Twist Estate Winery matches generally quite well with dishes of beef or game (deer, venison) such as recipes of scottish haggis or roast duck in the oven.
Details and technical informations about Oliver Twist Estate Winery's Patio Passion.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Patio Passion from Oliver Twist Estate Winery are 2013, 0
Informations about the Oliver Twist Estate Winery
The Oliver Twist Estate Winery is one of of the world's greatest estates. It offers 15 wines for sale in the of Black Sage - Osoyoos to come and discover on site or to buy online.
The wine region of Black Sage - Osoyoos
Sub-region of the Okanagan Valley in southern British Columbia (15 miles north of Osoyoos Lake, east bench at the tip of the Great Basin Desert, deep draining glaciolacustrine sandy soils, desert climate with hot days and cool nights). Merlot, Cabernet Franc and Cabernet Sauvignon are the Bordeaux red signatures — concentrated, ripe dark fruits and fine tannins preserved by the diurnal range. Full Syrah and fresh Chardonnay in support.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Hairy Grenache
See lledoner pelut.




