Bodegas OlarraCerro Añon Mazuelo Rioja
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cerro Añon Mazuelo Rioja from the Bodegas Olarra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cerro Añon Mazuelo Rioja of Bodegas Olarra in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cerro Añon Mazuelo Rioja of Bodegas Olarra in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Cerro Añon Mazuelo Rioja
Pairings that work perfectly with Cerro Añon Mazuelo Rioja
Original food and wine pairings with Cerro Añon Mazuelo Rioja
The Cerro Añon Mazuelo Rioja of Bodegas Olarra matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bobotie, pho soup or veal escalope (piccata milanese).
Details and technical informations about Bodegas Olarra's Cerro Añon Mazuelo Rioja.
Discover the grape variety: Mauzac rose
Lively, fruity whites and pale rosés best drunk young, with a pale salmon robe, an airy palate with preserved acidity, and signature aromas of green apple, pear, white flowers (hawthorn), and fresh herbaceous notes. Also produced as traditional sparkling wine. Traditionally part of Blanquette de Limoux and South-West Crémant blends. A pink-skinned mutation of Mauzac, an emblematic South-West variety.
Last vintages of this wine
The best vintages of Cerro Añon Mazuelo Rioja from Bodegas Olarra are 2014, 2018, 2016, 2015 and 2017.
Informations about the Bodegas Olarra
The Bodegas Olarra is one of of the world's great estates. It offers 96 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.
