
Winery Ökonomierat LindGewürztraminer Trocken
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gewürztraminer Trocken from the Winery Ökonomierat Lind
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer Trocken of Winery Ökonomierat Lind in the region of Pfalz is a powerful.
Wine flavors and olphactive analysis
On the nose the Gewürztraminer Trocken of Winery Ökonomierat Lind in the region of Pfalz often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Gewürztraminer Trocken
Pairings that work perfectly with Gewürztraminer Trocken
Original food and wine pairings with Gewürztraminer Trocken
The Gewürztraminer Trocken of Winery Ökonomierat Lind matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of zucchini lasagna, bacalhau com natas or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Winery Ökonomierat Lind's Gewürztraminer Trocken.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gewürztraminer Trocken from Winery Ökonomierat Lind are 2013, 2008, 2014, 2015 and 0.
Informations about the Winery Ökonomierat Lind
The Winery Ökonomierat Lind is one of of the world's greatest estates. It offers 39 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.














