Winery Cantina OffidaOffidella Passerina
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Offidella Passerina from the Winery Cantina Offida
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Offidella Passerina of Winery Cantina Offida in the region of Marche is a with a nice freshness.
Food and wine pairings with Offidella Passerina
Pairings that work perfectly with Offidella Passerina
Original food and wine pairings with Offidella Passerina
The Offidella Passerina of Winery Cantina Offida matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of capellini with vegetables, zucchini and goat cheese quiche or caricoles as in brussels (translation: sea snails or whelks).
Details and technical informations about Winery Cantina Offida's Offidella Passerina.
Discover the grape variety: Ignéa
Intraspecific cross between Delizia di Vaprio (46A Pirovano) and Angelo Pirovano ( 2 Pirovano) obtained in Italy by Angelo Pirovano. This variety is registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Offidella Passerina from Winery Cantina Offida are 0
Informations about the Winery Cantina Offida
The Winery Cantina Offida is one of of the world's great estates. It offers 21 wines for sale in the of Offida to come and discover on site or to buy online.
The wine region of Offida
The wine region of Offida is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Velenosi or the Domaine Simone Capecci produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Offida are Pecorino, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Offida often reveals types of flavors of cream, lemon or red fruit and sometimes also flavors of black fruit, oaky or tropical.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Bite
Said of a wine with exacerbated acidity.
