Winery OenoallianceComte de Libuzac Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Comte de Libuzac Blanc from the Winery Oenoalliance
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Comte de Libuzac Blanc of Winery Oenoalliance in the region of Bordeaux is a powerful.
Food and wine pairings with Comte de Libuzac Blanc
Pairings that work perfectly with Comte de Libuzac Blanc
Original food and wine pairings with Comte de Libuzac Blanc
The Comte de Libuzac Blanc of Winery Oenoalliance matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of the garbure, summer tuna quiche or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Oenoalliance's Comte de Libuzac Blanc.
Discover the grape variety: Rondinella
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.
Informations about the Winery Oenoalliance
The Winery Oenoalliance is one of of the world's greatest estates. It offers 36 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.