Winery OberrotweilOberrotweiler Käsleberg Grauer Burgunder Trocken
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Oberrotweiler Käsleberg Grauer Burgunder Trocken from the Winery Oberrotweil
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oberrotweiler Käsleberg Grauer Burgunder Trocken of Winery Oberrotweil in the region of Baden is a powerful.
Food and wine pairings with Oberrotweiler Käsleberg Grauer Burgunder Trocken
Pairings that work perfectly with Oberrotweiler Käsleberg Grauer Burgunder Trocken
Original food and wine pairings with Oberrotweiler Käsleberg Grauer Burgunder Trocken
The Oberrotweiler Käsleberg Grauer Burgunder Trocken of Winery Oberrotweil matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of nanie's diced ham quiche, caramelized lamb mice or curried turkey paupiettes.
Details and technical informations about Winery Oberrotweil's Oberrotweiler Käsleberg Grauer Burgunder Trocken.
Discover the grape variety: Tannat meunier
This grape variety is found in southwestern France. It is a natural mutation of Tannat, so its resemblance is normal and only its very white down differentiates it. It is practically not propagated... another example of such a mutation, meunier or pinot meunier. - Synonymy: no synonym to date (for all the synonyms of grape varieties, click here!).
Last vintages of this wine
The best vintages of Oberrotweiler Käsleberg Grauer Burgunder Trocken from Winery Oberrotweil are 2018, 2017, 0, 2019 and 2014.
Informations about the Winery Oberrotweil
The Winery Oberrotweil is one of of the world's greatest estates. It offers 75 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
