Winery Oberbergener BassgeigeVom Kaiserstuhl Grauer Burgunder
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Vom Kaiserstuhl Grauer Burgunder from the Winery Oberbergener Bassgeige
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vom Kaiserstuhl Grauer Burgunder of Winery Oberbergener Bassgeige in the region of Baden is a .
Food and wine pairings with Vom Kaiserstuhl Grauer Burgunder
Pairings that work perfectly with Vom Kaiserstuhl Grauer Burgunder
Original food and wine pairings with Vom Kaiserstuhl Grauer Burgunder
The Vom Kaiserstuhl Grauer Burgunder of Winery Oberbergener Bassgeige matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of suckling pig leg in the oven, veal tagine with preserved lemons and saffron or tagliatelle with scallops.
Details and technical informations about Winery Oberbergener Bassgeige's Vom Kaiserstuhl Grauer Burgunder.
Discover the grape variety: Durif
Durif noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Durif noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Vom Kaiserstuhl Grauer Burgunder from Winery Oberbergener Bassgeige are 2018
Informations about the Winery Oberbergener Bassgeige
The Winery Oberbergener Bassgeige is one of of the world's greatest estates. It offers 90 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.
