The Oakstone Winery of Unknow region

Oakstone Winery - Dry Farmed Estate Paso Vista Vineyard Reserve Zinfandel
The winery offers 17 different wines
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.1.
It is ranked in the top 890 of the estates of Unknow region.
It is located in Unknow region

The Oakstone Winery is one of the best wineries to follow in Région inconnue.. It offers 17 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Oakstone Winery wines

Looking for the best Oakstone Winery wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Oakstone Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Oakstone Winery wines with technical and enological descriptions.

The top red wines of Oakstone Winery

Food and wine pairings with a red wine of Oakstone Winery

How Oakstone Winery wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of cornish pasties, osso bucco of lamb or broccoli gratin.

Organoleptic analysis of red wines of Oakstone Winery

On the nose the red wine of Oakstone Winery. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Oakstone Winery. is a powerful with a lot of tannins present in the mouth.

The grape varieties most used in the red wines of Oakstone Winery.

  • Zinfandel
  • Petite Sirah
  • Cabernet Sauvignon
  • Mourvedre
  • Shiraz/Syrah
  • Primitivo

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Oakstone Winery

Food and wine pairings with a white wine of Oakstone Winery

How Oakstone Winery wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pageot, zucchini and goat cheese quiche or warm goat cheese/honey buckwheat pancakes.

Organoleptic analysis of white wines of Oakstone Winery

On the nose the white wine of Oakstone Winery. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, tree fruit or spices.

The grape varieties most used in the white wines of Oakstone Winery.

  • Sauvignon Blanc

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

Discover other wineries and winemakers neighboring the Oakstone Winery

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Oakstone Winery.

Discover the grape variety: Zinfandel

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

News about Oakstone Winery and wines from the region

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

The word of the wine: Ample

Said of a generous wine with a rich body that gives an impression of fullness in the mouth.