Winery Nu - Semi Sweet

Winery NuSemi Sweet

The Semi Sweet of Winery Nu is a red wine from the region of Valence.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Semi Sweet from the Winery Nu

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Semi Sweet of Winery Nu in the region of Valence is a powerful.

Details and technical informations about Winery Nu's Semi Sweet.

Winery
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muresconu

Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Nu

The winery offers 5 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Torre Oria.
It is in the top 5 of the best estates in the region
It is located in Valence

The Winery Nu is one of of the world's greatest estates. It offers 5 wines for sale in the of Valence to come and discover on site or to buy online.

Top wine Valence
In the top 60000 of of Spain wines
In the top 3500 of of Valence wines
In the top 550000 of red wines
In the top 1000000 wines of the world

The wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

The word of the wine: Beurré

Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.

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