Winery NizasLe Mazet de Sallèles Sauvignon - Viognier
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Le Mazet de Sallèles Sauvignon - Viognier from the Winery Nizas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Mazet de Sallèles Sauvignon - Viognier of Winery Nizas in the region of Languedoc-Roussillon is a .
Wine flavors and olphactive analysis
On the nose the Le Mazet de Sallèles Sauvignon - Viognier of Winery Nizas in the region of Languedoc-Roussillon often reveals types of flavors of citrus, tree fruit or citrus fruit.
Food and wine pairings with Le Mazet de Sallèles Sauvignon - Viognier
Pairings that work perfectly with Le Mazet de Sallèles Sauvignon - Viognier
Original food and wine pairings with Le Mazet de Sallèles Sauvignon - Viognier
The Le Mazet de Sallèles Sauvignon - Viognier of Winery Nizas matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of cannelloni au gratin stuffed with bolognese sauce, quiche without eggs or roast turkey in the oven.
Details and technical informations about Winery Nizas's Le Mazet de Sallèles Sauvignon - Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Le Mazet de Sallèles Sauvignon - Viognier from Winery Nizas are 2018, 2015, 2011, 2013 and 2014.
Informations about the Winery Nizas
The Winery Nizas is one of of the world's great estates. It offers 18 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
At the heart of the terroirs of Mâcon-Mancey
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
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The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.
