
Winery Nieto SenetinerBenjamin Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.

Taste structure of the Benjamin Merlot from the Winery Nieto Senetiner
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Benjamin Merlot of Winery Nieto Senetiner in the region of Mendoza is a powerful.
Food and wine pairings with Benjamin Merlot
Pairings that work perfectly with Benjamin Merlot
Original food and wine pairings with Benjamin Merlot
The Benjamin Merlot of Winery Nieto Senetiner matches generally quite well with dishes of beef, lamb or veal such as recipes of fricandeaux german style, irish stew with beer or small stuffed provençal dishes.
Details and technical informations about Winery Nieto Senetiner's Benjamin Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Benjamin Merlot from Winery Nieto Senetiner are 2018, 2017, 2015, 2016 and 2014.
Informations about the Winery Nieto Senetiner
The Winery Nieto Senetiner is one of wineries to follow in Mendoza.. It offers 161 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.














