
Winery NicosiaManna Sicána Nero d'Avola
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Manna Sicána Nero d'Avola from the Winery Nicosia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Manna Sicána Nero d'Avola of Winery Nicosia in the region of Sicily is a powerful.
Food and wine pairings with Manna Sicána Nero d'Avola
Pairings that work perfectly with Manna Sicána Nero d'Avola
Original food and wine pairings with Manna Sicána Nero d'Avola
The Manna Sicána Nero d'Avola of Winery Nicosia matches generally quite well with dishes of beef, pasta or lamb such as recipes of express veal stew in a pressure cooker, saffron pasta with prawns or sweet and sour braised leg of lamb.
Details and technical informations about Winery Nicosia's Manna Sicána Nero d'Avola.
Discover the grape variety: Nero d'Avola
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
Informations about the Winery Nicosia
The Winery Nicosia is one of of the world's great estates. It offers 111 wines for sale in the of Sicilia to come and discover on site or to buy online.
The wine region of Sicilia
Sunny island with identity-driven wines. Signature Nero d'Avola as red: fleshy and fruity with notes of black cherry, candied plum, Mediterranean herbs, round tannins. Nerello Mascalese on Etna: fine, mineral red, volcanic ash and red fruits. Crunchy Frappato.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Slight
Supple and easy to drink wine.













