Winery Nicolas NapoleonMonopoles Crémant de Bourgogne Brut
Sparkling wine
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Food and wine pairings with Monopoles Crémant de Bourgogne Brut
Pairings that work perfectly with Monopoles Crémant de Bourgogne Brut
Original food and wine pairings with Monopoles Crémant de Bourgogne Brut
The Monopoles Crémant de Bourgogne Brut of Winery Nicolas Napoleon matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of pasta with vongoles (flat clams), clopinettes in field dresses or sweet potato chips.
Details and technical informations about Winery Nicolas Napoleon's Monopoles Crémant de Bourgogne Brut.
Discover the grape variety: Esther
Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.
Informations about the Winery Nicolas Napoleon
The Winery Nicolas Napoleon is one of wineries to follow in Crémant de Bourgogne.. It offers 38 wines for sale in the of Crémant de Bourgogne to come and discover on site or to buy online.
The wine region of Crémant de Bourgogne
Recognized in 1975, the appellation crémant-de-bourgogne replaced the Sparkling wines whose quality was not very homogeneous. Its geographical area, very vast, covers more than 300 communes, of Châtillonnais, with the borders of Champagne auboise, with Beaujolais included. The AOC imposes conditions of harvest and elaboration as strict as those of the Champagne region and copied on this one, the difference residing in the duration of Maturation on lees, which is of nine months minimum, against twelve for the champagne. The Grape varieties used also bring Crémant-de-Bourgogne closer to its illustrious Champagne model, for although all the varieties of the region can be used, Pinot Noir and Chardonnay are favoured.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Dry extract
Non-liquid constituents of wine.
