Winery Nicolas FayolleLes Dionnières Hermitage Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Les Dionnières Hermitage Rouge from the Winery Nicolas Fayolle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Dionnières Hermitage Rouge of Winery Nicolas Fayolle in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les Dionnières Hermitage Rouge of Winery Nicolas Fayolle in the region of Rhone Valley often reveals types of flavors of blackberry, black cherries or leather and sometimes also flavors of pepper, earth or vegetal.
Food and wine pairings with Les Dionnières Hermitage Rouge
Pairings that work perfectly with Les Dionnières Hermitage Rouge
Original food and wine pairings with Les Dionnières Hermitage Rouge
The Les Dionnières Hermitage Rouge of Winery Nicolas Fayolle matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fillet of beef with morels, lamb biryani or cassoulet of the sea.
Details and technical informations about Winery Nicolas Fayolle's Les Dionnières Hermitage Rouge.
Discover the grape variety: Bia blanc
An ancient noble grape variety of the Isère Valley and the Rhône Valley department, which was very present before the phylloxera crisis. In the Saint Marcellin region (Isère), it was often associated with Jacquère and Marsanne. Almost unknown in other French regions and other wine-producing countries, it is in the process of disappearing, although it has been registered since 2011 in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Les Dionnières Hermitage Rouge from Winery Nicolas Fayolle are 2013, 2011, 2015, 2010 and 2012.
Informations about the Winery Nicolas Fayolle
The Winery Nicolas Fayolle is one of of the world's greatest estates. It offers 10 wines for sale in the of Hermitage to come and discover on site or to buy online.
The wine region of Hermitage
The wine region of Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Jean-Louis Chave or the Domaine Jean-Louis Chave produce mainly wines red, white and sweet. The most planted grape varieties in the region of Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Hermitage often reveals types of flavors of cherry, lavender or marzipan and sometimes also flavors of biscuits, yellow apple or petroleum.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The word of the wine: Virile
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.