
Winery Nico Van Der MerweRobert Alexander Reserve
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Robert Alexander Reserve from the Winery Nico Van Der Merwe
Light  | Bold  | |
Smooth  | Tannic  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Robert Alexander Reserve of Winery Nico Van Der Merwe in the region of Western Cape is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Robert Alexander Reserve of Winery Nico Van Der Merwe in the region of Western Cape often reveals types of flavors of black fruit.
Food and wine pairings with Robert Alexander Reserve
Pairings that work perfectly with Robert Alexander Reserve
Original food and wine pairings with Robert Alexander Reserve
The Robert Alexander Reserve of Winery Nico Van Der Merwe matches generally quite well with dishes of beef, lamb or poultry such as recipes of brazilian feijoada, lamb kleftiko (greek) or chicken nuggets.
Details and technical informations about Winery Nico Van Der Merwe's Robert Alexander Reserve.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Robert Alexander Reserve from Winery Nico Van Der Merwe are 2006, 0
Informations about the Winery Nico Van Der Merwe
The Winery Nico Van Der Merwe is one of of the world's greatest estates. It offers 10 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Liqueur wine
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.














