Nichelini Family WineryReserve Anton
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Reserve Anton from the Nichelini Family Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Anton of Nichelini Family Winery in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Reserve Anton of Nichelini Family Winery in the region of California often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Reserve Anton
Pairings that work perfectly with Reserve Anton
Original food and wine pairings with Reserve Anton
The Reserve Anton of Nichelini Family Winery matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spanish stew (cocido), sausage and vegetable risotto with cookéo or potjevleesch.
Details and technical informations about Nichelini Family Winery's Reserve Anton.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Nichelini Family Winery
The Nichelini Family Winery is one of of the world's great estates. It offers 23 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Bite
Said of a wine with exacerbated acidity.
