Winery Newsome-HarlowMayben Ranch Petite Sirah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Mayben Ranch Petite Sirah from the Winery Newsome-Harlow
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mayben Ranch Petite Sirah of Winery Newsome-Harlow in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mayben Ranch Petite Sirah
Pairings that work perfectly with Mayben Ranch Petite Sirah
Original food and wine pairings with Mayben Ranch Petite Sirah
The Mayben Ranch Petite Sirah of Winery Newsome-Harlow matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of traditional hungarian goulash, mouse of lamb with thyme or obelix's boar leg in the oven.
Details and technical informations about Winery Newsome-Harlow's Mayben Ranch Petite Sirah.
Discover the grape variety: Meunier
Meunier noir is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Meunier noir can be found in many vineyards: South West, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Jura, Languedoc & Roussillon, Beaujolais, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Informations about the Winery Newsome-Harlow
The Winery Newsome-Harlow is one of of the world's great estates. It offers 28 wines for sale in the of Calaveras County to come and discover on site or to buy online.
The wine region of Calaveras County
The wine region of Calaveras County is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Jolie-Laide or the Domaine Newsome-Harlow produce mainly wines red, white and pink. The most planted grape varieties in the region of Calaveras County are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Calaveras County often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit or non oak.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.