Winery New School WineRevolution White
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Revolution White from the Winery New School Wine
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Revolution White of Winery New School Wine in the region of California is a powerful.
Food and wine pairings with Revolution White
Pairings that work perfectly with Revolution White
Original food and wine pairings with Revolution White
The Revolution White of Winery New School Wine matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with vongoles (flat clams), sloth pork loin or paella josé style.
Details and technical informations about Winery New School Wine's Revolution White.
Discover the grape variety: Noual
This is an ancient grape variety from the southwest that used to be found mainly in the Lot (west of the Cahors vineyard) and Tarn-et-Garonne departments. It is now little present in the vineyard and is therefore in the process of disappearing, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Revolution White from Winery New School Wine are 2008, 0
Informations about the Winery New School Wine
The Winery New School Wine is one of of the world's greatest estates. It offers 12 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
