Winery NeveyarakOld Vines Carignan
Red wine
This wine generally goes well with beef and spicy food.
The Old Vines Carignan of the Winery Neveyarak is in the top 20 of wines of Samson.
Wine flavors and olphactive analysis
On the nose the Old Vines Carignan of Winery Neveyarak in the region of Samson often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Old Vines Carignan
Pairings that work perfectly with Old Vines Carignan
Original food and wine pairings with Old Vines Carignan
The Old Vines Carignan of Winery Neveyarak matches generally quite well with dishes of beef or spicy food such as recipes of pot roast or moroccan veal tagine from hanane.
Details and technical informations about Winery Neveyarak's Old Vines Carignan.
Discover the grape variety: Albillo mayor
Structured, fat dry whites with a pale golden robe, an ample palate and preserved acidity of refined yellow fruits (pear, peach, apricot), candied citrus, white flowers, fennel and calcareous mineral notes. Fine lees-ageing potential. Emerging star of Ribera del Duero DO whites (officially approved in 2019) on the Castilian high plateaus. Native Spanish grape of the upper Douro valley, descendant of hebén, in full qualitative revival.
Last vintages of this wine
The best vintages of Old Vines Carignan from Winery Neveyarak are 2017, 0, 2018, 2016
Informations about the Winery Neveyarak
The Winery Neveyarak is one of of the world's greatest estates. It offers 13 wines for sale in the of Samson to come and discover on site or to buy online.
The wine region of Samson
Sungurlare valley south of the Bulgarian Balkans (~80 km from Burgas), presumed cradle of Misket Cherven (Bulgarian red Muscat). Signature Misket Cherven as white king: aromatic and floral with notes of fresh grape, rose, citrus, peach, apricot and muscat touch — dry, semi-dry or as opulent sweet wines (raisin, honey, candied peel), historical specialty of the Balkan foothills. Also grape distillates. Tradition of renowned dessert wines and esteemed eaux-de-vie.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
