Winery NeissGrauburgunder Bockenheim
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauburgunder Bockenheim from the Winery Neiss
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Bockenheim of Winery Neiss in the region of Pfalz is a .
Food and wine pairings with Grauburgunder Bockenheim
Pairings that work perfectly with Grauburgunder Bockenheim
Original food and wine pairings with Grauburgunder Bockenheim
The Grauburgunder Bockenheim of Winery Neiss matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of the real vegetables stuffed in the provençal way, lamb curry indian style or sauté of veal with the moulinex cookeo.
Details and technical informations about Winery Neiss's Grauburgunder Bockenheim.
Discover the grape variety: Bargine
This grape variety was formerly cultivated in the Jura and is said to have made the reputation of the Château-Châlon appellation. Today, it is no longer present in the vineyard.
Last vintages of this wine
The best vintages of Grauburgunder Bockenheim from Winery Neiss are 2016, 2015, 2017, 0
Informations about the Winery Neiss
The Winery Neiss is one of of the world's great estates. It offers 60 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.
