Winery Neil HahnYanyarrie Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Yanyarrie Cabernet Sauvignon from the Winery Neil Hahn
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Yanyarrie Cabernet Sauvignon of Winery Neil Hahn in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Yanyarrie Cabernet Sauvignon of Winery Neil Hahn in the region of Australie du Sud often reveals types of flavors of black fruit.
Food and wine pairings with Yanyarrie Cabernet Sauvignon
Pairings that work perfectly with Yanyarrie Cabernet Sauvignon
Original food and wine pairings with Yanyarrie Cabernet Sauvignon
The Yanyarrie Cabernet Sauvignon of Winery Neil Hahn matches generally quite well with dishes of beef, lamb or poultry such as recipes of lamb skewers, lamb curry with coconut milk or chicken curry with coconut milk and cashew nuts.
Details and technical informations about Winery Neil Hahn's Yanyarrie Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Yanyarrie Cabernet Sauvignon from Winery Neil Hahn are 2012, 0
Informations about the Winery Neil Hahn
The Winery Neil Hahn is one of of the world's greatest estates. It offers 8 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
