Winery Navarro VineyardsDry Gewürztraminer
White wine
This wine is composed of 100% of the grape variety Gewürztraminer.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Dry Gewürztraminer from the Winery Navarro Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dry Gewürztraminer of Winery Navarro Vineyards in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Dry Gewürztraminer of Winery Navarro Vineyards in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Dry Gewürztraminer
Pairings that work perfectly with Dry Gewürztraminer
Original food and wine pairings with Dry Gewürztraminer
The Dry Gewürztraminer of Winery Navarro Vineyards matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of traditional welsh dark beer, pasta with tuna and tomato sauce or macaroonade from sète.
Details and technical informations about Winery Navarro Vineyards's Dry Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Dry Gewürztraminer from Winery Navarro Vineyards are 2018, 2016, 2006, 2019 and 2015.
Informations about the Winery Navarro Vineyards
The Winery Navarro Vineyards is one of of the world's greatest estates. It offers 35 wines for sale in the of Anderson Valley to come and discover on site or to buy online.
The wine region of Anderson Valley
The wine region of Anderson Valley is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Williams Selyem or the Domaine Williams Selyem produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Anderson Valley are Pinot noir, Chardonnay and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Anderson Valley often reveals types of flavors of cream, sassafras or hibiscus and sometimes also flavors of sandalwood, black licorice or slate.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
