Château NaudicotEntre-Deux-Mers Sauvignon
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Entre-Deux-Mers Sauvignon
Pairings that work perfectly with Entre-Deux-Mers Sauvignon
Original food and wine pairings with Entre-Deux-Mers Sauvignon
The Entre-Deux-Mers Sauvignon of Château Naudicot matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of soft and inexpensive pasta gratin, magic cake cheese quiche or potato cakes.
Details and technical informations about Château Naudicot's Entre-Deux-Mers Sauvignon.
Discover the grape variety: Trousseau
Trousseau noir is a grape variety that originated in France (Jura). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Trousseau noir can be found in many vineyards: Jura, South-West, Cognac, Bordeaux, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Provence & Corsica, Languedoc & Roussillon.
Informations about the Château Naudicot
The Château Naudicot is one of of the world's greatest estates. It offers 4 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.
