The Winery Nathalie Banes-Vigneronne of Beaujolais

Winery Nathalie Banes-Vigneronne - La Saoulee
The winery offers 5 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 770 of the estates of Beaujolais.
It is located in Beaujolais

The Winery Nathalie Banes-Vigneronne is one of the best wineries to follow in Beaujolais.. It offers 5 wines for sale in of Beaujolais to come and discover on site or to buy online.

Top Winery Nathalie Banes-Vigneronne wines

Looking for the best Winery Nathalie Banes-Vigneronne wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nathalie Banes-Vigneronne wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nathalie Banes-Vigneronne wines with technical and enological descriptions.

The top red wines of Winery Nathalie Banes-Vigneronne

Food and wine pairings with a red wine of Winery Nathalie Banes-Vigneronne

How Winery Nathalie Banes-Vigneronne wines pair with each other generally quite well with dishes of beef such as recipes of tournedos rossini.

Organoleptic analysis of red wines of Winery Nathalie Banes-Vigneronne

On the nose the red wine of Winery Nathalie Banes-Vigneronne. often reveals types of flavors of cherry, strawberries or cranberry and sometimes also flavors of black currant, red fruit or black fruit.

The best vintages in the red wines of Winery Nathalie Banes-Vigneronne

  • 2019With an average score of 4.00/5
  • 2016With an average score of 3.97/5

The grape varieties most used in the red wines of Winery Nathalie Banes-Vigneronne.

  • Gamay

Discovering the wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.

The top pink wines of Winery Nathalie Banes-Vigneronne

Food and wine pairings with a pink wine of Winery Nathalie Banes-Vigneronne

How Winery Nathalie Banes-Vigneronne wines pair with each other generally quite well with dishes of beef such as recipes of piglet shoulder with melting baked apples.

The grape varieties most used in the pink wines of Winery Nathalie Banes-Vigneronne.

  • Gamay

Discover the grape variety: Précoce de Malingre

Precoce de Malingre white is a grape variety that originated in France (Ile de France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Precoce de Malingre white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Nathalie Banes-Vigneronne

Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nathalie Banes-Vigneronne.

Discover the grape variety: Gouais

It is certainly one of the oldest known grape varieties as it is already reported in the Middle Ages as producing a poor quality wine. Some claim that it has its first origins in eastern France and others in Croatia. It would then have been introduced into France by the Romans, nearly 2,000 years ago. Published genetic analyses have revealed that it is related to several grape varieties, including Saint Côme, Raffiat de Moncade, Muscadelle, Jurançon Blanc, Grease, Colombard, and Mademoiselle Blanche. For more information, click here. Today, the Gouais has practically disappeared from the vineyard, it is still cultivated somewhat in the upper Swiss Valais under the name of Gwäss or Gwaëss.

News about Winery Nathalie Banes-Vigneronne and wines from the region

Louis-Fabrice Latour: Obituary

Latour was the 11th generation of his family to lead Maison Louis Latour (and the seventh named Louis Latour). The house of Latour was formally founded in 1797, although the roots go back to the first vineyards purchased in 1731 by Denis Latour. The Latour family originally worked as coopers, and Denis’ son Jean moved to Aloxe-Corton to set up an independent cooperage and later to found Maison Louis Latour, naming the business after his son. The house of Latour remains closely associated with th ...

Burns Night: Wines to match with haggis

Ideas for pairing wines with haggis on Burns Night: Syrah / Shiraz Shiraz-Grenache blends Viognier Beaujolais Cru (Gamay)  German Spätburgunder (Pinot Noir) Chilean País There are a few different avenues to explore if you’re looking to pair wines with haggis, which sees its star quality celebrated at Burns Night supper with the traditional reading of Robert Burns’ poem, ‘Address to a Haggis‘. Made well, and from a quality source, haggis offers a rich combination of meaty ...

Decanter World Wine Awards 2022: Results announced

The world’s largest and most influential wine competition, Decanter World Wine Awards results offer a definitive guide to the dynamic world of wine. Each year’s results offer surprises and revelations, highlighting growth in quality and consistency – or lack thereof. An all-time record for wines tasted, discover the results from the 19th edition of the competition. Quick links to DWWA 2022 results Search all Best in Show medals Search all Platinum medals Search all Gold medals Search ...

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.