Winery Napa CellarsDyer Vineyard Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Dyer Vineyard Syrah from the Winery Napa Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dyer Vineyard Syrah of Winery Napa Cellars in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Dyer Vineyard Syrah of Winery Napa Cellars in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Dyer Vineyard Syrah
Pairings that work perfectly with Dyer Vineyard Syrah
Original food and wine pairings with Dyer Vineyard Syrah
The Dyer Vineyard Syrah of Winery Napa Cellars matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chili con carne, tunisian haja or blood duck (tour d'argent).
Details and technical informations about Winery Napa Cellars's Dyer Vineyard Syrah.
Discover the grape variety: Camaraou
It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!
Last vintages of this wine
The best vintages of Dyer Vineyard Syrah from Winery Napa Cellars are 2013, 2012, 2011, 2015 and 2010.
Informations about the Winery Napa Cellars
The Winery Napa Cellars is one of of the world's greatest estates. It offers 26 wines for sale in the of Los Carneros to come and discover on site or to buy online.
The wine region of Los Carneros
The wine region of Los Carneros is located in the region of Napa Valley of California of United States. We currently count 464 estates and châteaux in the of Los Carneros, producing 1152 different wines in conventional, organic and biodynamic agriculture. The wines of Los Carneros go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
