Winery NanculFamily Reserve Cabernet Sauvignon - Syrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Family Reserve Cabernet Sauvignon - Syrah from the Winery Nancul
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Family Reserve Cabernet Sauvignon - Syrah of Winery Nancul in the region of Central Valley is a powerful.
Food and wine pairings with Family Reserve Cabernet Sauvignon - Syrah
Pairings that work perfectly with Family Reserve Cabernet Sauvignon - Syrah
Original food and wine pairings with Family Reserve Cabernet Sauvignon - Syrah
The Family Reserve Cabernet Sauvignon - Syrah of Winery Nancul matches generally quite well with dishes of beef, lamb or poultry such as recipes of harira de mamie (moroccan soup), leg of lamb with garlic and rosemary or oven roasted chicken.
Details and technical informations about Winery Nancul's Family Reserve Cabernet Sauvignon - Syrah.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Family Reserve Cabernet Sauvignon - Syrah from Winery Nancul are 2012, 0, 2016, 2015
Informations about the Winery Nancul
The Winery Nancul is one of of the world's greatest estates. It offers 13 wines for sale in the of Maule Valley to come and discover on site or to buy online.
The wine region of Maule Valley
Historic cradle of Chilean viticulture (16th century). Quality revival around old-vine Carignan (70+ years): dense, deep reds with notes of blackberry, candied plum, spices and fine tannins, a unique expression. Sturdy Cabernet Sauvignon, supple Carménère (ripe pepper, black fruits), juicy Côt (Malbec), round Merlot. Some sharp Sauvignon Blanc.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: CM
Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.
