Winery Nals MargreidMantele Sauvignon
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Mantele Sauvignon from the Winery Nals Margreid
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mantele Sauvignon of Winery Nals Margreid in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mantele Sauvignon of Winery Nals Margreid in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Mantele Sauvignon
Pairings that work perfectly with Mantele Sauvignon
Original food and wine pairings with Mantele Sauvignon
The Mantele Sauvignon of Winery Nals Margreid matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chicken lasagna, spaghetti with shrimp and cream or chicken puff pastry.
Details and technical informations about Winery Nals Margreid's Mantele Sauvignon.
Discover the grape variety: Muska noir
Interspecific crossing, obtained in South Africa in the 1960s by E.P. Evans, between the isabelle and the 15 Pirovano (madeleine angevine X bellino). It should be noted that from this crossing was also born the pirobella.
Last vintages of this wine
The best vintages of Mantele Sauvignon from Winery Nals Margreid are 2018, 2017, 2016, 2015 and 2014.
Informations about the Winery Nals Margreid
The Winery Nals Margreid is one of of the world's greatest estates. It offers 65 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
