
Winery NaggiarBlack Beast
This wine is a blend of 2 varietals which are the Malbec and the Zinfandel.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Black Beast from the Winery Naggiar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Black Beast of Winery Naggiar in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Black Beast
Pairings that work perfectly with Black Beast
Original food and wine pairings with Black Beast
The Black Beast of Winery Naggiar matches generally quite well with dishes of beef, lamb or veal such as recipes of beef and spice stuffed peppers, shoulder of lamb stuffed with cognac or porcini sauce.
Details and technical informations about Winery Naggiar's Black Beast.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Black Beast from Winery Naggiar are 2016, 0, 2015
Informations about the Winery Naggiar
The Winery Naggiar is one of of the world's greatest estates. It offers 37 wines for sale in the of Sierra Foothills to come and discover on site or to buy online.
The wine region of Sierra Foothills
The wine region of Sierra Foothills is located in the region of California of United States. We currently count 249 estates and châteaux in the of Sierra Foothills, producing 661 different wines in conventional, organic and biodynamic agriculture. The wines of Sierra Foothills go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).














