The Winery Мысхако (Myskhako) of &#1050&#1091&#1073&#1072&#1085&#1100. &#1053&#1086&#1074&#1086&#1088&#1086&#1089&#1089&#1080&#1081&#1089&#1082 of Кубань | Winedexer

Winery Мысхако (Myskhako)
The winery offers 71 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 1 of the estates of Кубань.
It is located in &#1050&#1091&#1073&#1072&#1085&#1100. &#1053&#1086&#1074&#1086&#1088&#1086&#1089&#1089&#1080&#1081&#1089&#1082 in the region of Кубань

The Winery Мысхако (Myskhako) is one of the largest wineries in the world. It offers 71 wines for sale in of &#1050&#1091&#1073&#1072&#1085&#1100. &#1053&#1086&#1074&#1086&#1088&#1086&#1089&#1089&#1080&#1081&#1089&#1082 to come and discover on site or to buy online.

Top Winery Мысхако (Myskhako) wines

Looking for the best Winery Мысхако (Myskhako) wines in Кубань. Новороссийск among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Мысхако (Myskhako) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Мысхако (Myskhako) wines with technical and enological descriptions.

The top red wines of Winery Мысхако (Myskhako)

Food and wine pairings with a red wine of Winery Мысхако (Myskhako)

How Winery Мысхако (Myskhako) wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of caramelized beef with onions, daniel's algerian couscous or duck breast with balsamic vinegar.

Organoleptic analysis of red wines of Winery Мысхако (Myskhako)

On the nose the red wine of Winery Мысхако (Myskhako). often reveals types of flavors of cherry, oaky or tobacco and sometimes also flavors of black cherries, pepper or black fruits.

The best vintages in the red wines of Winery Мысхако (Myskhako)

  • 2006With an average score of 4.30/5
  • 2010With an average score of 4.00/5
  • 2007With an average score of 3.90/5
  • 2019With an average score of 3.83/5
  • 2013With an average score of 3.76/5
  • 0With an average score of 3.71/5

The grape varieties most used in the red wines of Winery Мысхако (Myskhako).

  • Cabernet Sauvignon
  • Merlot
  • Marselan
  • Shiraz/Syrah
  • Cabernet Franc
  • Petit Verdot

Discovering the wine region of &#1050&#1091&#1073&#1072&#1085&#1100. &#1053&#1086&#1074&#1086&#1088&#1086&#1089&#1089&#1080&#1081&#1089&#1082

Russian Kuban sub-region around Novorossiisk on the Black Sea (Bordeaux latitude). Climate tempered by the sea, hot summers and cool nights. Signature reds: firm Cabernet Sauvignon (cassis, cedar, tobacco) and fine Pinot Noir (cherry, raspberry, undergrowth), adapted Rhône Grenache and Cinsault (strawberry, garrigue). Ample Chardonnay whites (pear, butter, flowers) and opulent Viognier (apricot, honey).

Clay-limestone soils. ~9 leading organic and biodynamic estates.

The top sparkling wines of Winery Мысхако (Myskhako)

Food and wine pairings with a sparkling wine of Winery Мысхако (Myskhako)

How Winery Мысхако (Myskhako) wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chipirons / squids with tomato (basque country), beetroot and cream cheese verrines or back of cod steamed with small vegetables.

Organoleptic analysis of sparkling wines of Winery Мысхако (Myskhako)

On the nose the sparkling wine of Winery Мысхако (Myskhako). often reveals types of flavors of tree fruit, red fruit.

The best vintages in the sparkling wines of Winery Мысхако (Myskhako)

  • 2020With an average score of 3.62/5
  • 0With an average score of 3.54/5
  • 2019With an average score of 3.51/5
  • 2017With an average score of 3.47/5
  • 2018With an average score of 3.45/5

The grape varieties most used in the sparkling wines of Winery Мысхако (Myskhako).

  • Pinot Noir
  • Chardonnay
  • Sauvignon Blanc
  • Cabernet Sauvignon
  • Muscat Blanc
  • Pinot Gris

Discover the grape variety: Petit Verdot

Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.

The top white wines of Winery Мысхако (Myskhako)

Food and wine pairings with a white wine of Winery Мысхако (Myskhako)

How Winery Мысхако (Myskhako) wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chicken ballotine with ham and mushrooms, pasta with tuna and tomato sauce or curried mouclade à la charentaise.

Organoleptic analysis of white wines of Winery Мысхако (Myskhako)

On the nose the white wine of Winery Мысхако (Myskhako). often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.

The best vintages in the white wines of Winery Мысхако (Myskhako)

  • 2019With an average score of 3.73/5
  • 0With an average score of 3.67/5
  • 2017With an average score of 3.64/5
  • 2013With an average score of 3.60/5
  • 2018With an average score of 3.57/5
  • 2000With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Мысхако (Myskhako).

  • Chardonnay
  • Sauvignon Blanc
  • Aligoté
  • Riesling
  • Viognier
  • Gewürztraminer

The word of the wine: Perfume

A pleasant scent most commonly associated with the world of flowers.

The top pink wines of Winery Мысхако (Myskhako)

Food and wine pairings with a pink wine of Winery Мысхако (Myskhako)

How Winery Мысхако (Myskhako) wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of cream and tuna quiche, cuttlefish armorican style (morgate) or vegan leek and tofu quiche.

Organoleptic analysis of pink wines of Winery Мысхако (Myskhako)

On the nose the pink wine of Winery Мысхако (Myskhako). often reveals types of flavors of red fruit.

The best vintages in the pink wines of Winery Мысхако (Myskhako)

  • 2017With an average score of 4.20/5
  • 2000With an average score of 4.10/5
  • 0With an average score of 3.87/5
  • 2018With an average score of 3.80/5
  • 2019With an average score of 3.61/5

The grape varieties most used in the pink wines of Winery Мысхако (Myskhako).

  • Pinot Noir
  • Pinot Gris
  • Sauvignon Blanc
  • Cabernet Sauvignon
  • Zinfandel

Discover the grape variety: Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

Discover other wineries and winemakers neighboring the Winery Мысхако (Myskhako)

Planning a wine route in the of &#1050&#1091&#1073&#1072&#1085&#1100. &#1053&#1086&#1074&#1086&#1088&#1086&#1089&#1089&#1080&#1081&#1089&#1082? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Мысхако (Myskhako).

Discover the grape variety: Marselan

Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.