The Winery Мысхако (Myskhako) of &#1050&#1091&#1073&#1072&#1085&#1100. &#1053&#1086&#1074&#1086&#1088&#1086&#1089&#1089&#1080&#1081&#1089&#1082 of Кубань

Winery Мысхако (Myskhako)
The winery offers 71 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 1 of the estates of Кубань.
It is located in &#1050&#1091&#1073&#1072&#1085&#1100. &#1053&#1086&#1074&#1086&#1088&#1086&#1089&#1089&#1080&#1081&#1089&#1082 in the region of Кубань

The Winery Мысхако (Myskhako) is one of the largest wineries in the world. It offers 71 wines for sale in of &#1050&#1091&#1073&#1072&#1085&#1100. &#1053&#1086&#1074&#1086&#1088&#1086&#1089&#1089&#1080&#1081&#1089&#1082 to come and discover on site or to buy online.

Top Winery Мысхако (Myskhako) wines

Looking for the best Winery Мысхако (Myskhako) wines in Кубань. Новороссийск among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Мысхако (Myskhako) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Мысхако (Myskhako) wines with technical and enological descriptions.

The top red wines of Winery Мысхако (Myskhako)

Food and wine pairings with a red wine of Winery Мысхако (Myskhako)

How Winery Мысхако (Myskhako) wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bourguignon with tomato, trapper's barbecue or paella valenciana (without seafood).

Organoleptic analysis of red wines of Winery Мысхако (Myskhako)

On the nose the red wine of Winery Мысхако (Myskhako). often reveals types of flavors of cherry, earth or dried fruit and sometimes also flavors of black fruit, red fruit or spices.

The best vintages in the red wines of Winery Мысхако (Myskhako)

  • 2006With an average score of 4.30/5
  • 2010With an average score of 4.00/5
  • 2007With an average score of 3.90/5
  • 2019With an average score of 3.83/5
  • 2013With an average score of 3.76/5
  • 2000With an average score of 3.68/5

The grape varieties most used in the red wines of Winery Мысхако (Myskhako).

  • Cabernet Sauvignon
  • Merlot
  • Marselan
  • Shiraz/Syrah
  • Cabernet Franc
  • Petit Verdot

Discovering the wine region of &#1050&#1091&#1073&#1072&#1085&#1100. &#1053&#1086&#1074&#1086&#1088&#1086&#1089&#1089&#1080&#1081&#1089&#1082

The wine region of Кубань. Новороссийск is located in the region of Кубань of Russia. Wineries and vineyards like the Domaine Мысхако (Myskhako) or the Domaine Мысхако (Myskhako) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Кубань.

Новороссийск are Cabernet-Sauvignon, Chardonnay and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Кубань. Новороссийск often reveals types of flavors of spices, kerosene or lemon and sometimes also flavors of pear, caramel or asparagus. We currently count 11 estates and châteaux in the of Кубань.

Новороссийск, producing 175 different wines in conventional, organic and biodynamic agriculture. The wines of Кубань. Новороссийск go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top sparkling wines of Winery Мысхако (Myskhako)

Food and wine pairings with a sparkling wine of Winery Мысхако (Myskhako)

How Winery Мысхако (Myskhako) wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of parsley knives, preparation of the green olives or chicken chop suey.

Organoleptic analysis of sparkling wines of Winery Мысхако (Myskhako)

On the nose the sparkling wine of Winery Мысхако (Myskhako). often reveals types of flavors of tree fruit, red fruit.

The best vintages in the sparkling wines of Winery Мысхако (Myskhako)

  • 2020With an average score of 3.62/5
  • 2019With an average score of 3.51/5
  • 2017With an average score of 3.47/5
  • 2018With an average score of 3.45/5

The grape varieties most used in the sparkling wines of Winery Мысхако (Myskhako).

  • Pinot Noir
  • Chardonnay
  • Sauvignon Blanc
  • Cabernet Sauvignon
  • Muscat Blanc
  • Pinot Gris

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

The top white wines of Winery Мысхако (Myskhako)

Food and wine pairings with a white wine of Winery Мысхако (Myskhako)

How Winery Мысхако (Myskhako) wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of andouillette with mustard sauce, smoked salmon sandwich or linguine with shrimp and spicy tomato sauce.

Organoleptic analysis of white wines of Winery Мысхако (Myskhako)

On the nose the white wine of Winery Мысхако (Myskhako). often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.

The best vintages in the white wines of Winery Мысхако (Myskhako)

  • 2019With an average score of 3.73/5
  • 2017With an average score of 3.64/5
  • 2013With an average score of 3.60/5
  • 2018With an average score of 3.57/5
  • 2000With an average score of 3.50/5
  • 2010With an average score of 2.90/5

The grape varieties most used in the white wines of Winery Мысхако (Myskhako).

  • Chardonnay
  • Sauvignon Blanc
  • Aligoté
  • Riesling
  • Viognier
  • Gewürztraminer

The word of the wine: Maceration

Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.

The top pink wines of Winery Мысхако (Myskhako)

Food and wine pairings with a pink wine of Winery Мысхако (Myskhako)

How Winery Мысхако (Myskhako) wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of lemon and tuna risotto, mussels with chicken or nanie's diced ham quiche.

Organoleptic analysis of pink wines of Winery Мысхако (Myskhako)

On the nose the pink wine of Winery Мысхако (Myskhako). often reveals types of flavors of red fruit.

The best vintages in the pink wines of Winery Мысхако (Myskhako)

  • 2017With an average score of 4.20/5
  • 2000With an average score of 4.10/5
  • 2018With an average score of 3.80/5
  • 2019With an average score of 3.61/5

The grape varieties most used in the pink wines of Winery Мысхако (Myskhako).

  • Pinot Noir
  • Pinot Gris
  • Sauvignon Blanc
  • Cabernet Sauvignon
  • Zinfandel

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Мысхако (Myskhako)

Planning a wine route in the of &#1050&#1091&#1073&#1072&#1085&#1100. &#1053&#1086&#1074&#1086&#1088&#1086&#1089&#1089&#1080&#1081&#1089&#1082? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Мысхако (Myskhako).

Discover the grape variety: Sauvignonasse

Would be the friulano - before 2007 called tocai friulano - from Veneto in Italy. It would be a distant relative of furmint and Jean-Michel Boursiquot (2019) states that it is the father or mother of chenin blanc. However, Sauvignonasse has nothing to do with Sauvignon Blanc, which it was once mixed with in the Sauternes region. It can be found in Italy, Chile, Argentina, Russia, ... practically more multiplied in France.

News about Winery Мысхако (Myskhako) and wines from the region

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

The word of the wine: Maceration

Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.