
Winery Vinicola Torres Alegre y FamiliaLa Llave Blanca
This wine generally goes well with fruity desserts, vegetarian or lean fish.
The La Llave Blanca of the Winery Vinicola Torres Alegre y Familia is in the top 10 of wines of Valle de Guadalupe.

Wine flavors and olphactive analysis
On the nose the La Llave Blanca of Winery Vinicola Torres Alegre y Familia in the region of North often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with La Llave Blanca
Pairings that work perfectly with La Llave Blanca
Original food and wine pairings with La Llave Blanca
The La Llave Blanca of Winery Vinicola Torres Alegre y Familia matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of risotto with fresh salmon and zucchini, parillade of fish and seafood or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Vinicola Torres Alegre y Familia's La Llave Blanca.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of La Llave Blanca from Winery Vinicola Torres Alegre y Familia are 2014, 2013, 2006, 0 and 2017.
Informations about the Winery Vinicola Torres Alegre y Familia
The Winery Vinicola Torres Alegre y Familia is one of of the world's greatest estates. It offers 16 wines for sale in the of Valle de Guadalupe to come and discover on site or to buy online.
The wine region of Valle de Guadalupe
Mexico's wine capital (~90% of national production) in Baja California: an eclectic Mediterranean palette — structured Cabernet Sauvignon (blackcurrant, cedar), supple Merlot, spicy Zinfandel in reds. Exceptional signature Nebbiolo (LA Cetto, one of the best outside Piedmont) with notes of cherry, rose, tar and firm tannins. Tempranillo, Sangiovese, Syrah complement. Chardonnay and Sauvignon in whites.
The wine region of North
North Israel encompasses Upper and Lower Galilee plus the Golan, vineyards at altitude on limestone soils, volcanic basalt and draining gravels, climate tempered by strong day-night swings. Cabernet Sauvignon, Merlot and Syrah are the signature reds — full-bodied and precise with notes of blackcurrant, black cherry, blackberry, garrigue and a mineral touch, ripe tannins and preserved freshness. Historic Carignan. Taut Chardonnay and lively Sauvignon in whites.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).














