Winery MurviedroM de Murviedro Reserva
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The M de Murviedro Reserva of the Winery Murviedro is in the top 90 of wines of Valence.
Taste structure of the M de Murviedro Reserva from the Winery Murviedro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the M de Murviedro Reserva of Winery Murviedro in the region of Valence is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the M de Murviedro Reserva of Winery Murviedro in the region of Valence often reveals types of flavors of oaky, blackberry or vanilla and sometimes also flavors of leather, black currant or non oak.
Food and wine pairings with M de Murviedro Reserva
Pairings that work perfectly with M de Murviedro Reserva
Original food and wine pairings with M de Murviedro Reserva
The M de Murviedro Reserva of Winery Murviedro matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with balsamic sauce, lasagna bolognese or small stuffed provençal dishes.
Details and technical informations about Winery Murviedro's M de Murviedro Reserva.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of M de Murviedro Reserva from Winery Murviedro are 2013, 2012, 2011, 2010 and 2008.
Informations about the Winery Murviedro
The Winery Murviedro is one of of the world's great estates. It offers 152 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
