
Domaine du MurinaisCaprice de Valentin Crozes-Hermitage
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Caprice de Valentin Crozes-Hermitage from the Domaine du Murinais
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Caprice de Valentin Crozes-Hermitage of Domaine du Murinais in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Caprice de Valentin Crozes-Hermitage of Domaine du Murinais in the region of Rhone Valley often reveals types of flavors of spices, red fruit or black fruit.
Food and wine pairings with Caprice de Valentin Crozes-Hermitage
Pairings that work perfectly with Caprice de Valentin Crozes-Hermitage
Original food and wine pairings with Caprice de Valentin Crozes-Hermitage
The Caprice de Valentin Crozes-Hermitage of Domaine du Murinais matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with guinness, tunisian haja or rabbit with goat cheese and mint.
Details and technical informations about Domaine du Murinais's Caprice de Valentin Crozes-Hermitage.
Discover the grape variety: Bronner
Lively, fresh dry whites with a pale golden hue, a lean palate and preserved acidity, with delicate notes of citrus, green apple, pear, white flowers, pineapple and light muscat hints. Refreshing profile. Disease-resistant interspecific variety, a locomotive of northern organic vineyards: Germany, Italy (Trentino), Belgium, Netherlands, Denmark and the UK. German hybrid created in 1975 in Freiburg by Norbert Becker.
Last vintages of this wine
The best vintages of Caprice de Valentin Crozes-Hermitage from Domaine du Murinais are 2016, 2015, 2011, 2012 and 2014.
Informations about the Domaine du Murinais
The Domaine du Murinais is one of of the world's greatest estates. It offers 5 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
Largest cru of the northern Rhône around Tain: signature Syrah as the exclusive king red - fruity and accessible with notes of blackcurrant, blackberry, raspberry, violet, black pepper and a black-olive touch, supple tannins, more approachable than Hermitage. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers, almond). AOC (1937), ~1,700 ha over 11 communes (Drôme), granite on northern slopes, pebble-loess on the plain, ageing 3-8 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Sapid
Said of a wine rich in flavours.













